Paragraphs in "Agreement For The Establishment Of The Regional Commission For Fisheries" coded as SCIR

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TITL (field_titl)

Title

Label	Provision
Art.3.1.a	(a) to keep under review the state of these resources, including their abundance and the level of their exploitation, as well as the state of the fisheries based thereon;
Art.3.1.b	(b) to formulate and recommend, in accordance with the provisions of Article V, appropriate measures:
Art.3.1.c	(c) to keep under review the economic and social aspects of the fishing industry and recommend any measures aimed at its development;
Art.3.1.e	(e) to encourage, recommend, coordinate and, as appropriate, undertake research and development activities, including cooperative projects in the areas of fisheries and the protection of living marine resources;
Art.3.2	2. When formulating and recommending measures under paragraph 1b) above, the Commission shall apply the precautionary approach to conservation and management decisions, and take into account also the best scientific evidence available and the need to promote the development and proper utilisation of the marine living resources.
Art.7.1	1. The Commission may establish temporary, special or standing committees to study and report on matters pertaining to the purposes of the Commission and working groups to study and recommend on specific technical problems.
Art.10.3	3. The expenses of research and development projects undertaken by individual Members of the Commission, whether independently or upon recommendation of the Commission, shall be determined and paid by the Members concerned.
Art.10.4	4. The expenses incurred in connection with cooperative research or development projects undertaken in accordance with the provisions of Article III, paragraph 1 e), unless otherwise available shall be determined and paid by the Members in the form and proportion to which they shall mutually agree. Contributions for cooperative projects shall be paid into a Trust Fund to be established by the Organization and shall be administered by the Organization in accordance with the Financial Regulations and Rules of the Organization.